Easy Baked Chicken Wings

Dip those wings in egg and flour, subsequently next pour a basic soy sauce, sugar and vinegar sauce over them and bake to completion. amenable to tolerate to a potluck dinner.

The ingredient of Easy Baked Chicken Wings

1. 3 pounds chicken wings
2. 2 eggs, beaten
3. u00bd cup all-purpose flour for coating
4. u00be cup oil for frying
5. u00bc cup margarine
6. 6 tablespoons soy sauce
7. 6 tablespoons water
8. 2 cups white sugar
9. 1 cup vinegar
10. 2 tablespoons monosodium glutamate (MSG)

The instruction how to make Easy Baked Chicken Wings

1. Preheat oven to 350 degrees F (175 degrees C).
2. Pour egg prominence into a shallow dish or bowl; reach complete the same following the flour. Heat oil and margarine in a large, deep skillet beyond medium high heat. Dip wings in egg, then flour, subsequently next fry until browned and crisp. Lay browned wings in an 11x14 inch baking dish.
3. To Make Sauce: In a small bowl count the soy sauce, water, sugar, vinegar and MSG. combination amalgamation without difficulty and pour sauce beyond chicken.
4. Bake in the preheated oven for 1 hour.

Nutritions of Easy Baked Chicken Wings

calories: 595.2 calories
carbohydrateContent: 76 g
cholesterolContent: 109.7 mg
fatContent: 23 g
fiberContent: 0.4 g
proteinContent: 19.5 g
saturatedFatContent: 5.3 g
servingSize:
sodiumContent: 1523 mg
sugarContent: 67.1 g
transFatContent:
unsaturatedFatContent: